Poblano photograph

Poblano

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Scientific nameCapsicum annuum var. annuum 'Poblano'
Higher classification Sweet and chili peppers
Rank Cultivar
Date of Reg.
Date of Upd.
ID1167221
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About Poblano


The poblano is a mild chili pepper originating in the state of Puebla, Mexico. Dried, it is called ancho or chile ancho, from the Spanish word ancho. Stuffed fresh and roasted it is popular in chiles rellenos poblanos.

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