Poon Choi
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Place of origin | China |
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Serving temperature | Hot |
Date of Reg. | |
Date of Upd. | |
ID | 2427529 |
About Poon Choi
Poon choi or puhn choi, also pen cai in pinyin, is a traditional Cantonese dish once common throughout Southern China. It first spread to the walled villages in New Territories, Hong Kong, and then to the rest of the territory.