Port Salut
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Country of origin | France |
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Source of milk | Cattle |
Date of Reg. | |
Date of Upd. | |
ID | 2231475 |
About Port Salut
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour. The cheese is produced in wheels approximately 23 cm in diameter, weighing approximately 2 kg.