Principles And Practices Of Winemaking
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| Google books | books.google.com |
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| Originally published | 1995 |
| Authors | Roger B. Boulton |
| Ralph E. Kunkee | |
| Vernon L. Singleton | |
| Linda F. Bisson | |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2130506 |
About Principles And Practices Of Winemaking
HL~lorically, scientific and educational books from studies within California, the concepts can be classified into three categories: those developed will be generally useful to enolo providing concepts and principles, those of gists throughout the world. . . .