Principles of Fermentation Technology photograph

Principles Of Fermentation Technology

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Originally published 1984
AuthorsAllan Whitaker
Peter F. Stanbury
Stephen J. Hall
ImprintButterworth-Heinemann
Date of Reg.
Date of Upd.
ID1702787
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About Principles Of Fermentation Technology


The aim of the book is to provide an in-depth study of the principles of fermentation technology. This is achieved by considering the common features of fermentation systems rather than the detail of a series of individual processes.

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