Quarkkäulchen
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Place of origin | Germany |
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Main ingredient | Dough |
Date of Reg. | |
Date of Upd. | |
ID | 2266534 |
About Quarkkäulchen
Quarkkäulchen is a Saxon dish made from dough containing about two-thirds mashed potatoes, one-third quark cheese, eggs and flour, and perhaps spiced with cinnamon or dotted with raisins. The dough is traditionally fried in linseed oil into small pancakes.