Ras Malai
Use attributes for filter ! | |
Alternative names | malai |
---|---|
Serving temperature | Cold |
Associated national cuisine | Bangladesh |
India | |
Pakistan | |
Course | Dessert |
Main ingredients | Semolina |
Cream | |
Sugar | |
Paneer | |
Place of origin | India |
Pakistan | |
Bangladesh | |
Date of Reg. | |
Date of Upd. | |
ID | 2394761 |
About Ras Malai
Ras malai, or Rasaw malai in Odisha or rossomalai in West Bengal, is an Indian dessert believed to have originated from the eastern part of the country although it cannot be confirmed. It has been described as "a rich cheese cake without a crust".