Rice Vermicelli
Use attributes for filter ! | |
Place of origin | China |
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Alternative names | Rice noodles |
rice sticks | |
Main ingredient | Rice |
Region or state | East Asia |
Indian subcontinent | |
Southeast Asia | |
Date of Reg. | |
Date of Upd. | |
ID | 959508 |
About Rice Vermicelli
Rice vermicelli are a thin form of rice noodles. They are sometimes referred to as rice noodles or rice sticks, but they should not be confused with cellophane noodles, a different Asian type of vermicelli made from mung bean starch or rice starch rather than rice grains itself.