Rosca De Reyes
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Place of origin | Spain |
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ID | 1225904 |
About Rosca De Reyes
Roscón de reyes or rosca de reyes is a Spanish pastry traditionally eaten to celebrate Epiphany. Rosca de Reyes, the roscón de reyes generally has an oval shape due to the need to make cakes larger than 30 cm across for larger parties. Recipes vary from country to country.