Saccharomyces uvarum photograph

Saccharomyces Uvarum

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Scientific name Saccharomyces uvarum
Rank Species
Higher classification Saccharomyces
Date of Reg.
Date of Upd.
ID3111893
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About Saccharomyces Uvarum


Saccharomyces uvarum is a species of yeast that is commonly found in fermented beverages, particularly those fermented at colder temperatures. It was originally described by Martinus Willem Beijerinck in 1898, but was long considered identical to S. bayanus.

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