Sachima
| Use attributes for filter ! | |
| Place of origin | China |
|---|---|
| Alternative names | Shāqímǎ |
| Similar dishes | mont |
| Variations | sesame |
| Main ingredients | Flour |
| Butter | |
| Rock candy | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2480289 |
About Sachima
Sachima, also called sàqímǎ or shāqímǎ, is a common Chinese pastry, originated among Manchus in Northeast China. Sachima has spread throughout all of China. Its decoration and flavor vary in different regional Chinese cuisine, but the appearance of all versions is essentially the same.
