Saladish: A Crunchier, Grainier, Herbier, Heartier, Tastier Way with Vegetables photograph

Saladish: A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables

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Originally published March 20, 2018
AuthorsIlene Rosen
GenresCookbook
Date of Reg.
Date of Upd.
ID1951664
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About Saladish: A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables


Winner, 2019 James Beard Award for Best Book of the Year in Vegetable-Focused Cooking“Elevates salads from the quotidian to the thrilling. ” —The New York Times A “saladish” recipe is like a salad, and yet so much more. . . .

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