San-nakji
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Place of origin | Korea |
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Main ingredient | Octopus minor |
Associated national cuisine | Korean cuisine |
Date of Reg. | |
Date of Upd. | |
ID | 2199910 |
About San-nakji
San-nakji is a variety of hoe made with long arm octopus, a small octopus species called nakji in Korean and is sometimes translated into "baby octopus" due to its relatively small size compared to the giant octopus.