Scotch Pie
Use attributes for filter ! | |
Main ingredients | Mutton |
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hot water crust pastry | |
Place of origin | Scotland |
Alternative names | Mutton |
Serving temperature | Hot or Cold |
Date of Reg. | |
Date of Upd. | |
ID | 2430937 |
About Scotch Pie
A Scotch pie or mutton pie is a small, double-crust meat pie filled with minced mutton or other meat. It may also be known as a shell pie or mince pie to differentiate it from other varieties of savoury pie, such as the steak pie, steak and kidney pie, steak-and-tattie pie, and so forth.