Soba
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Main ingredient | Buckwheat |
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Place of origin | Japan |
Date of Reg. | |
Date of Upd. | |
ID | 2052120 |
About Soba
Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or a combination of buckwheat and wheat flours. They contrast to thick wheat noodles, called udon. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup.