Sosatie photograph

Sosatie

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Place of origin South Africa
Main ingredient Meat
Course Main
Serving temperature Hot
Date of Reg.
Date of Upd.
ID2001761
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About Sosatie


Sosatie is a traditional South African dish of meat cooked on skewers. The term derives from sate and saus. It is of Cape Malay origin, used in Afrikaans, the primary language of the Cape Malays, and the word has gained greater circulation in South Africa.

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