Speckkuchen
| Use attributes for filter ! | |
| Place of origin | Germany |
|---|---|
| Main ingredients | Rye flour crust, bacon, eggs; leeks or onions |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2956772 |
About Speckkuchen
Speckkuchen is a type of quiche, a specialty of northern Hesse, Germany. It is a bacon pie/flan with a rye flour crust on the base and made with eggs, and in some villages contains high proportion of leeks or onions. It is popular as a quick snack in Kassel, especially on market days, sold at food stalls and bakeries.
