Spoonfuls Of Germany: German Regional Cuisine
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| Google books | books.google.com |
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| Originally published | 2004 |
| Authors | Nadia Hassani |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1753805 |
About Spoonfuls Of Germany: German Regional Cuisine
'Spoonfuls of Germany' goes beyond the sauerkraut and knackwurst stereotype of German food. The author provides 160 regional recipes, which unveil the often overlooked diversity of German cuisine. The dishes range from the classic Bavarian Bread Soup to forgotten delicacies like Westfalian Pumpernickel Pudding. . . .