Stoemp
| Use attributes for filter ! | |
| Place of origin | Belgium |
|---|---|
| Variations | Wortelstoemp |
| Main ingredients | Potato |
| Vegetable | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992509 |
About Stoemp
Stoemp is the richer Brussels variant of the stamppot dish in the cuisine of Belgium and the Netherlands. It consists of pureed or mashed potatoes and other root vegetables, and can also include cream, bacon, onion or shallot, herbs, and spices.
Stoemp Photos
