Stollen
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Place of origin | Germany |
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Date of Reg. | |
Date of Upd. | |
ID | 801690 |
About Stollen
Stollen is a fruit bread of nuts, spices, and dried or candied fruit, coated with powdered sugar or icing sugar. It is a traditional German bread eaten during the Christmas season, when it is called Weihnachtsstollen or Christstollen.