Stracciata
Use attributes for filter ! | |
Regions | Molise, Italy |
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Country of origin | Italy |
Source of milk | Cattle |
Towns | Agnone |
Capracotta | |
Carovilli | |
Vastogirardi | |
Date of Reg. | |
Date of Upd. | |
ID | 2262107 |
About Stracciata
Stracciata is a fresh pasta filata cheese produced in Italy. Stracciata is formed into flat strips of about 4–5 cm wide, 1 cm thick and folded in on itself in a uniform manner or woven wire, made with cow's milk. The name stracciata means "tattered" in Italian.