Syllabub
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Main ingredients | wine |
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Place of origin | England |
Date of Reg. | |
Date of Upd. | |
ID | 1250844 |
About Syllabub
Syllabub is an English sweet frothy drink which was popular from the 16th to 19th centuries, and a dessert based on it, which is still eaten. The drink was made of milk or cream, curdled by the addition of wine, cider, or other acid, and often sweetened and flavoured.