Tablier de sapeur photograph

Tablier De Sapeur

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Place of origin France
Main ingredient Tripe
Date of Reg.
Date of Upd.
ID2150095
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About Tablier De Sapeur


Tablier de sapeur is a Lyonnais speciality dish make from beef tripe, specifically the gras-double, which is the membrane of the rumen. It was formerly known as tablier de Gnafron; Gnafron is a marionette in Lyonnais puppetry.

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