Tal Ronnen
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Gender | Male |
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Born | Israel |
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Date of Upd. | |
ID | 3346550 |
Tal Ronnen Life story
Tal Ronnen is the founder and chef of Crossroads Kitchen in Los Angeles' West Hollywood neighborhood, as well as the author of the New York Times bestseller The Conscious Cook and Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine.