Tandoori Chicken In Delhi: Partition And The Creation Of Indian Food
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Google books | books.google.com |
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Originally published | January 26, 2016 |
Authors | Madhur Jaffrey |
Genres | Biography |
Cookbook | |
Travel Literature | |
Date of Reg. | |
Date of Upd. | |
ID | 1831803 |
About Tandoori Chicken In Delhi: Partition And The Creation Of Indian Food
A Vintage Shorts Travel Selection Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. . . .