Taro photograph

Taro

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Energy142 Calories (per 100 g)
Protein520 mg (per 100 g)
Family Araceae
Kingdom Plantae
Scientific nameColocasia esculenta
Order Alismatales
Date of Reg.
Date of Upd.
ID2549703
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About Taro


Colocasia esculenta is a tropical plant grown primarily for its edible corms, a root vegetable most commonly known as taro, or kalo in Hawaiian. It is the most widely cultivated species of several plants in the family Araceae which are used as vegetables for their corms, leaves, and petioles.

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