The Art Of Making Fermented Sausages
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| Google books | books.google.com |
|---|---|
| Originally published | 2008 |
| Authors | Stanley Marianski |
| Adam Marianski | |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2058850 |
About The Art Of Making Fermented Sausages
The art and secrets of making fermented sausages finally revealed. The majority of books written on making sausages do not tackle the subject of fermented sausages at all. The topic is limited to a statement that this is an advanced field of sausage making which is not recommended for an amateur sausage maker. . . .