The Breath Of A Wok: Unlocking The Spirit Of Chinese Wok Cooking Throug
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Google books | books.google.com |
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Originally published | September 2, 2004 |
Authors | Grace Young |
Alan Richardson | |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 1953841 |
About The Breath Of A Wok: Unlocking The Spirit Of Chinese Wok Cooking Throug
Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. When Grace Young was a child, her father instilled in her a lasting appreciation of wok hay, the highly prized but elusive taste that food achieves when properly stir-fried in a wok. . . .