The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Throug photograph

The Breath Of A Wok: Unlocking The Spirit Of Chinese Wok Cooking Throug

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Originally published September 2, 2004
Authors Grace Young
Alan Richardson
GenresCookbook
Date of Reg.
Date of Upd.
ID1953841
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About The Breath Of A Wok: Unlocking The Spirit Of Chinese Wok Cooking Throug


Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. When Grace Young was a child, her father instilled in her a lasting appreciation of wok hay, the highly prized but elusive taste that food achieves when properly stir-fried in a wok. . . .

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