The Chef At War
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Google books | books.google.com |
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Authors | Alexis Soyer |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 3047092 |
About The Chef At War
The flamboyant Frenchman Alexis Soyer was the most renowned chef in Victorian England. This is his colourful account of his time at the front in the Crimean War, where he joined British troops in order to improve the quality of the food they were eating. . . .