The Connoisseur's Guide To Meat
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Google books | books.google.com |
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Originally published | 2009 |
Authors | Jennie Milsom |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 2016915 |
About The Connoisseur's Guide To Meat
From sumptuous steaks and prime cuts to braises and savory stews, this guide is a carnivore's delight. Gourmets will appreciate the book's accurate and comprehensive information about when, where, and how to buy meat; how to tell if it's fresh, and how to prepare, cook, carve, and serve meat to best advantage. . . .