Tihlo
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Place of origin | Ethiopia |
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Main ingredient | Barley |
Date of Reg. | |
Date of Upd. | |
ID | 2970313 |
About Tihlo
Tihlo is a dish from the historical Agame province in Tigray that consists of barley dough balls covered with meat and berbere based sauce often served as a snack. Tihlo is commonly consumed as a side dish or snack, especially in Tigrayan communities.