Tybo
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Country of origin | Denmark |
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Source of milk | Cattle |
Date of Reg. | |
Date of Upd. | |
ID | 2977524 |
About Tybo
Tybo is a Danish cow's milk cheese, similar to a mild Samsø. It is loaf-shaped, with a cream-colored, an interior dotted with holes and a yellow rind. It has a slightly salty, smooth, and lactic flavor. Sometimes it is flavored with caraway seeds. The production of Tybo was described in the Middle Ages.