Uszka
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Place of origin | Poland |
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Main ingredient | Dough |
Variations | Mushrooms |
Ground meat | |
Date of Reg. | |
Date of Upd. | |
ID | 1226070 |
About Uszka
Uszka or Vushka are small dumplings usually filled with flavoursome wild forest mushrooms and/or minced meat. They are usually served with barszcz, though they can be eaten simply with melted butter and herbs sprinkled over.