Vatapá
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Place of origin | Brazil |
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Date of Reg. | |
Date of Upd. | |
ID | 2360274 |
About Vatapá
Vatapá is an Afro-Brazilian dish made from bread, shrimp, coconut milk, finely ground peanuts and palm oil mashed into a creamy paste. It is a typical food of Salvador Bahia and it is also common to the North and Northeast regions of Brazil.