Waakye
Use attributes for filter ! | |
Main ingredients | gari |
---|---|
Serving temperature | mostly hot |
Place of origin | Ghana |
Creators | northern |
Ghana | |
Date of Reg. | |
Date of Upd. | |
ID | 2443484 |
About Waakye
Waakye is a Ghanaian dish of cooked rice and beans. It is cooked using many of the methods without additional spices and herbs. The rice is cooked with an indigenous leaf and black eyed peas or kidney beans. It is commonly prepared in the home but it is also sold by roadside vendors.