Water biscuit photograph

Water Biscuit

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Place of origin United Kingdom
Main ingredients Flour
Water
Date of Reg.
Date of Upd.
ID2910774
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About Water Biscuit


A water biscuit or water cracker is a type of biscuit or cracker. Water biscuits are baked using only flour and water, without shortening or other fats usually used in biscuit production. They are thin, hard and brittle, and usually served with cheese or wine.

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